EROL, Zeynep Nur; TÜRK, Bilge; SEYHUN, Nurullah; CANKAYA, Mahmut; ALTUNDAĞ, Aytuğ; USLU, Berna. The effect of different tonsillectomy techniques on taste sensation in the early and late postoperative periods. The European Research Journal, [S. l.], v. 7, n. 3, p. 284–290, 2021. DOI: 10.18621/eurj.721469. Disponível em: https://eurj.org.tr/article/view/506. Acesso em: 5 apr. 2026.